Warning. This stuff is good. Seriously good, as in you might need an accountability partner while you snack to ensure you don't eat the entire batch on your own. It's the perfect pre-turkey treat to munch on while rooting for your favorite football team, playing a raucous game of Hearts, or in between turkey basting.
Ingredients:
2 sticks butter
2 cups light brown sugar
1/2 cup light corn syrup
1/2 teaspoon baking soda
1 (10 oz or large) bag baked Corn Puffs
Preheat oven to 200 degrees. Heat butter, brown sugar and corn syrup until bubbly. Add baking soda and stir until foamy. Divide corn puffs into two large bowls. Pour mixture over corn puffs and stir until covered. Pour onto two cookie sheets or one large one and bake for one hour. Allow to cool. Store in an air tight container or ziplock bag. (You won't be storing it for long once it's opened.)
No comments:
Post a Comment